Friday 10th April 7.00pm to 10.30pm

Join us for an engaging and fun-filled night of brewing at our October meet-up!

This month, we’ll be crafting two crowd favourites:

• Californian Pinot Noir (red wine) 🍺

  
  We will be sampling the delicious Puggle Red Irish Ale we made at the last meeting - which should be delicious - and maybe even a sample of the delicious mead we made last year!

  Whether you're a seasoned brewer or just curious, it's a great opportunity to learn, share, and enjoy good company.

👉 New members are always welcome!
👉 RSVP is essential for catering purposes
🎟️ Tickets available exclusively via Humanitix – no cash sales

If you have any questions regarding Sarsfield Brew Club membership or attending a meeting, please email Marney on support@sarsfield.com.au